beginner
Artisan Loaves
BEGINNER
SAME DAY
APR 23, 2026
Same-Day Gluten-Free Sourdough
A warmer, 30% starter loaf you can mix after breakfast and bake before dinner — 6–8 hours total.
6–8 hours mix to oven, plus a 2-hour cool
12 servings
Andrew Kittridge
4–5 hours warm bulk at 78–82F
same daybeginnerwarm proof+2 more